Scottish Breakfast Black Tea
Malty, full bodied character with bright flavoury notes and hints of cask oakiness. A bracing Highlander's cup of tea. This tea is especially delicious with milk, which further lends a malty character and highlights the brightness of the premium tea.
Use 1 full teaspoon, 250ml/8oz cup, 100C/212F, steep for 3-5 minutes, sugar and milk optional.
Drink more tea, it's good for you!